Posted October 14th, 2008 by Meg
Recently my boyfriend and I went to the Abbot Pizza Company at it’s flagship location on Abbot Kinney. (The other location is on Pico in Santa Monica). Abbot Pizza Co. is quintessential Californian gourmet pizza. Known best for their bagel crust (a mixture of poppy seeds, onion, garlic and sesame) and supposedly as the best pizza on the West side of Los Angeles. However, the bagel crust is not the only option; if you were to order a pie they offer six crust options: Onion, Garlic, Sesame, Poppy, Hot-Crust and The Blend (Bagel). Also, they have a pretty wide selection of toppings (4 types of mushrooms!: shiitake, oyster, portobello, and buttons). The place is very small and filled up quickly with a wide variety of clientel. If we had not have come so early, we would have probably had to sit outside or get our food to go. Or be a looming (drooling) seat hunter.
I took the gourmet route and ordered a slice of the Cheese Bomb - parmesan, romano, fontina, gouda, ricotta & mozzarella cheese on an alfredo sauce.
And a slice of Popeye’s Chicken - spinach, mushroom, onion, tequila lime marinated chicken with mozzarella cheese on a garlic pesto sauce.
They were both great. I thought the cheese bomb was going to be my favorite because I love cheese, but other than the ricotta and mozzarella the cheeses were hard for my palate to pick up. I think I would have enjoyed the cheese bomb more if it had been a red sauce instead of the alfredo. I really enjoyed the garlic pesto on the popeye slice. I have yet to have a bad pesto experience.
In regards to both slice’s crust, I found it to taste more like a big soft pretzel than a bagel. I suppose when you add salt to a bagel, it increases it’s chances to taste like a pretzel exponentially. I would go again; it was good pizza. I want to continue trying their gourmet slices like the Meatless/Sauceless with pizza crust and seasonal vegetables. It’s a great place to go if you’re in Venice and hungry for pizza.
Abbot Pizza Company I
1407 Abbot Kinney Blvd.
Venice, CA 90291
(310) 396-7334
Hours: 11am - 11 pm
Abbot Pizza Company II
1811 Pico Blvd
Santa Monica, CA 90405
(310) 314-2777
Posted September 23rd, 2008 by Meg
I have been going to JuJu Cereal Bar in Westwood ever since it opened in October, 2007. It is a cereal lover’s dream. They offer so many cereal brands, toppings, candies, and milks it would be ridiculous of me to post them all. However, I want you to know how many options this place gives you, so time to be ridiculous!
For $5.25 you can get:
Step One: (2 Scoops)
Sweet Cereals : Apple Jacks, Captain Crunch, Cinnamon Toast Crunch, Coco Krispies, Coco Pebbles, Coco Puffs, Cookie Crisp, Corn Pops, Crunchberries, Eggo Waffles, Frosted Flakes, Frosted Mini Wheats, Fruit Loops, Fruity Pebbles, Golden Grahams, Honey Bunches of Oats, Honey Comb, Honey Nut Cheerios, Life, Lucky Charms, Smacks, and Trix.
Cereals : All Bran, Barbara’s Puffins, Barbara’s Peanut Butter Puffins, Cheerios, Chex, Corn Flakes, Fiber One, Granola, Grape Nuts, Kashi Heart to Heart Blueberry Oat Flakes, Kashi Golean, Kashi Golean Crunch, Kashi Heart to Heart, Kashi Puffs, Kix, Muesli, Mueslix, Raisin Bran, Rice Krispies, Shredded Wheat, Smart Start
Special K, Total, and Wheaties.
Organic Cereals : Acai Apple Granola, Blue Corn Flakes, Cheetah Chomps, Crispy Brown Rice, Grape Nuts, Hemp Granola, Kashi Autumn Wheat, Kashi Cinnamon Harvest, Raisin Bran, Weetabix, and Weetabix Flakes & Fiber.
Hot Cereals : Organic Steel-Cut Oatmeal and Organic Steel-cut Oatmeal with Soy Milk.
Step Two (3 mix-ins)
Fresh Fruit : Bananas, Blackberries, Blueberries, Kiwi, Mangoes, Peaches, Pineapple, Raspberries, and Strawberries.
Dried Fruit & Nuts : Apples, Apricots, Blueberries, Coconut, Cranberries, Goji Berries, Mangoes, Pineapples, Raisins, Yogurt Raisins, Almonds, Flax Seed Powder, Peanuts, Pecans, Pepitas (pumpkin seeds), Sunflower Seeds, Wheat Germ, and Whey Protein Powder.
Sweets : Chocolate Chips, Chocolate chip cookies, Chocolate Pretzels, Graham Crackers, Gummy Bears, M&Ms, Malt Balls, Mini-Marshmallows, Nestle Crunch, Oreo Cookies, Peanut Butter Chips, Reese’s Peanut Butter Cups, Sprinkles, Sugar Wafer Crumbles, Vanilla Wafers, and Yogurt Chips.
Dollops & Drizzles : Caramel, Chocolate, Condensed Milk, Frosting, Honey, Maple Syrup, Nutella, Peanut Butter, Whipped Cream, and Yogurt.
Step Three (Pour)
Dairy : Nonfat, Lowfat, and Whole.
Dairy+ : Chocolate, Strawberry, Banana, Organic Nonfat, Organic LowFat, Organic Whole, Lactose-Free 2%, Plain Yogurt, Plain Nonfat Yogurt, and Vanilla Yogurt.
Non-Dairy : Organic soy, Organic Vanilla soy, and Rice Milk.
My JuJu Bowl was composed of: Barbara’s Peanut Butter Puffins, Hemp Granola, Bananas, Blueberries, and Strawberries with Nonfat Milk. I never had either of these two cereals before. I chose the peanut butter puffins because I have seen them at the grocery store and thought they looked good. The hemp granola was recommended by the friendly guy behind the register. He said he pairs the puffins and granola often and that it was great combintion. And it was! I loved it and plan to order it again, but next time with organic milk. My boyfriend chose just Frosted Flakes with Lowfat Milk; boring! They also offer frozen yogurt (Plain and Pomegranate) that I have yet to try. Also, if you can’t figure out your own creation they have a huge menu of select mixes. I never have gotten a mix before, but the two that interest me most are the: Let ‘Em Eat Cupcake - Chex, Coco Pebbles, Frosting, Raspberries, M&Ms, Sprinkles, and Chocolate Milk; and Darker the Berry - Double coco krispies, fresh strawberries, Nestle crunch, Ghiradelli chocolate, and strawberry milk. They sound sugarific.
JuJu Cereal Bar
1248 Westwood Blvd
Los Angeles, CA 90024
Get Directions(310) 474-8571
Recently my boyfriend and I went to the Abbot Pizza Company at it’s flagship location on Abbot Kinney. (The other location is on Pico in Santa Monica). Abbot Pizza Co. is quintessential Californian gourmet pizza. Known best for their bagel crust (a mixture of poppy seeds, onion, garlic and sesame) and supposedly as the best pizza on the West side of Los Angeles. However, the bagel crust is not the only option; if you were to order a pie they offer six crust options: Onion, Garlic, Sesame, Poppy, Hot-Crust and The Blend (Bagel). Also, they have a pretty wide selection of toppings (4 types of mushrooms!: shiitake, oyster, portobello, and buttons). The place is very small and filled up quickly with a wide variety of clientel. If we had not have come so early, we would have probably had to sit outside or get our food to go. Or be a looming (drooling) seat hunter.
