Chipotle

I know I know… a Chipotle review? Well, there are 2 valid reasons for me posting about this (McDonald’s owned) fast food chain:

1. My parents have never been to Chipotle (I don’t think they have even seen one or have heard about them before); although more common in the big cities, they have not hit the farmlands of Pennsylvania yet. So they have no idea how amazing their baby sized burritos, lime seasoned chips, and chunky guacamole taste like. I have never met a person who doesn’t like Chipotle. And I don’t know if I want to meet that person.

2. I ordered the quesadilla! There has always been talk about you being able to order it even though it is NOT on the menu (like the “secret” Grilled Cheese at In-N-Out Burger). Although I have discussed it with many people, I had never met anyone that had ordered it. I don’t blame anyone for not knowing either, because usually people order the burritos which are incredibly large and leave very little room for extras like their aforementioned yummy chips and guacamole or this unlisted and mysterious quesadilla.

Last time I was there I wasn’t in the mood to gorge myself with a giant burrito. Instead, I ordered the soft tacos: chicken, steak, and barbacoa. I don’t go crazy with the toppings: tomatoes, corn, and hot sauce. Sadly, my corn tortillas and meat were a little cold.

And the plain cheese quesadilla that cost approximately 3 dollars (I think 2.75-2.95). Although it is priced close to a taco truck quesadilla, it is not as tasty and a little lacking in cheese. However, since it is rare to find quesadillas this low in price that aren’t from a taco truck, it makes it much more appealing to order at a Chipotle instead of at Mexican restaurant for 8 dollars (which still doesn’t taste as good as a taco truck!). Also, I’m sure Chipotle’s quesadillas would taste better if I had added more toppings, maybe.

Mmm… Chipotle!

Filed under:Food, Los Angeles, Review

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