Mike’s Holiday Mopishrout

Since Thanksgiving is coming up, I have heard a lot of talk about Turducken - a dish made by stuffing a turkey with a duck that has been stuffed with chicken. However, a friend from work gave me a copy of his recipe for the ultimate holiday dish: Mopishrout. I can’t wait to make it in my kitchen!

Ingredients:
(1) moose, medium
(1) pig
(1) sheep (sheared)
(1) rabbit, large
(1) trout
(1) shrimp (in season)

Take moose, rub with butter.
Insert pig into moose.
Insert sheep into pig.
Insert rabbit into sheep.
Insert trout into rabbit.
Insert shrimp into trout (be sure to remove shrimp tail)

Add pinch of garlic, and Cajun spice, if desired.
Salt to taste.

Cook at 450 degrees for 15 minutes.
Serve with corn and mashed potatoes.

Serves 6

Happy Holidays